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The Farm House Bed and Breakfast
Our traditional farmhouse, built from meteorite stone, or ‘moonstone’ as the locals call it, has a sitting room with piano, TV and a dining room with wood-burning stove. The four bedrooms overlook our gardens, cornfields and our ancient church.
Bedroom one: one double bed and en-suite bathroom.
Bedroom two: one double bed and en-suite shower room.
Bedroom three is a family room with one double bed and one single bed on a mezzanine. It has an en-suite shower room. We can put in an additional folding child's bed next to the single bed.
Bedroom four is a family room with three single beds and an en-suite shower room.
All rooms in the main house have tea and coffee making facilities and the house has full central heating. WiFi is now available. Membership of Gîtes de France ensures the very highest quality of our accommodation.
The Gardens
Both houses have their own private gardens, which are spacious, lawned and planted with peach trees. They are both equipped with tables, chairs, a barbeque and have access to a shared play area in the old orchard with swings.
The farmyard
A delight for children and an inspiration for artists, the fermette, once a dairy and sheep farm, is in the process of being partially restored to its former use. Children love our hens and geese.
Cuisine
Our menu is based on traditional, local Limousin recipes and our own, homegrown produce, including vegetables, honey and freshly laid eggs. We offer a substantial continental breakfast and a four course evening meal, prepared from local ingredients:
Aperitif
Starter
Main course
Selection of local cheeses
Dessert
Coffee
25cl table wine (for adults)*
Price 25 euros
As our menus are freshly prepared, we request that at least one days notice be given.
We can cater for vegetarians, vegans and other specialist diets, please let us know your requirements well in advance. * In addition, you can choose to buy wines from our selection.
Our fruit trees bear fruit from the first cherries in June to the last apples in December. Pick your own plums and peaches straight from the tree. Limousin is famous for its distinctive beef cattle, chestnuts, funghi, pâtés and much more.

Sweet chestnuts were an important food in the Limousin and still play an important part in local cuisine
Bed and Breakfast Limousin France
Barbara Walton, Les Trois Chênes, Le Bourg, 87600 Videix, Haute-Vienne,Limousin FRANCE +33(0)5 55 48 29 84 info@lestroischenes.com
45 euros 1 person, 60 euros 2 people sharing + 15 euros for each additional person sharing the same room
Substantial continental breakfast included
Breakfast including a choice of cereals, juice, yogurts, fruit, bread, honey, jams, croissants, brioche; eggs, coffee, tea and hot chocolate.